#Chocolate #chips #walnuts #cookies Chocolate Chips Walnuts Cookies
Ingredients: 1. The butter and sugar that we keep at room temperature is whipped with a hand whisk. 2. Add egg yolks, vanilla, water, baking powder. 3. I added 200 ml of 3 glasses of flour as much as the dough is not too sticky. You guys, please leave it in control. 4. Walnut or hazelnut and chocolate are added to the recovered dough. 5. Spread stretch film on the bench and roll the cookies. It is rested in the freezer for 30 minutes. 6. Rest the dough for 30 minutes, divide it into slices, place it on a tray lined with greaseproof paper at intervals, and bake it in a preheated 160 degree oven for 10-12 minutes in a way that the bottom remains pink on top. It depends the oven you used. If you think so soft add more 3 minutes. 7. It is left to cool in the tray. It may sound soft at first, but it will get its consistency when it cools down. I strongly recommend you to try this recipe. Bon appetit 😋😋😋😋
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